rebecca LANDO



I'm Rebecca Lando.
I'm an award-winning writer, producer, and editor and upcoming cookbook author based in New York City.

In 2009 I launched Working Class Foodies, a cooking show that creates affordable meals from local, seasonal, and/or sustainable ingredients. Working Class Foodies is a part of YouTube Next Chef and airs on NBC New York's Nonstop Foodies.

I wrote, produced, and edited FilmFan, an award-winning weekly movie review show, for MSN from 2010-2011.

EMAIL | TWITTER | FACEBOOK | ASK

WORKING CLASS FOODIES

Become a fan of WCFoodies!

Home
Archive
Subscribe (RSS)
ASK HERE.
Random Post
Flickr
Twitter
Working Class Foodies
WCFoodies Blog
WCFoodies Twitter

Catching Elephant is a theme by Andy Taylor

 

wcfoodies: URBAN FORAGER: LIVING LOCAVORE ON A BUDGET by Max Lando Everyone asks me what Max is up to these days and why he’s no longer featured on Working Class Foodies. As much as Max and I would both like to have him back on the show full-time, he’s busy pursuing other projects. And I think his hard work is really paying off. Congratulations, little brother! You’re doing great work and I am super proud of you. Click through for Max’s awesome article. Max makes a kickass illustration…and a mean lunch.

wcfoodies:

URBAN FORAGER: LIVING LOCAVORE ON A BUDGET by Max Lando

Everyone asks me what Max is up to these days and why he’s no longer featured on Working Class Foodies. As much as Max and I would both like to have him back on the show full-time, he’s busy pursuing other projects.

And I think his hard work is really paying off. Congratulations, little brother! You’re doing great work and I am super proud of you. Click through for Max’s awesome article.

Max makes a kickass illustration…and a mean lunch.

  1. rebeccalando reblogged this from wcfoodies and added:
    Max makes a kickass illustration…and a mean lunch.
  2. wcfoodies posted this