I'm Rebecca Lando.
I'm an award-winning writer, producer, and editor and upcoming cookbook author based in New York City.

In 2009 I launched Working Class Foodies, a cooking show that creates affordable meals from local, seasonal, and/or sustainable ingredients. Working Class Foodies is a part of YouTube Next Chef and airs on NBC New York's Nonstop Foodies.

I wrote, produced, and edited FilmFan, an award-winning weekly movie review show, for MSN from 2010-2011.

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WORKING CLASS FOODIES

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GPOY: With my grandparents, Miami Beach. 1985?
I am not a boy, I was 2, goddammit, and I don’t think I’d even had a haircut yet, because my hair grew really slowly then and is still baby-fine. Shutup.
My legs were never this proportionately long ever again. I think when my hair started coming in, my legs stopped growing. Again: shutup.
I like this photo a lot.

GPOY: With my grandparents, Miami Beach. 1985?

  1. I am not a boy, I was 2, goddammit, and I don’t think I’d even had a haircut yet, because my hair grew really slowly then and is still baby-fine. Shutup.
  2. My legs were never this proportionately long ever again. I think when my hair started coming in, my legs stopped growing. Again: shutup.
  3. I like this photo a lot.

  1. rebeccalando posted this