I'm Rebecca Lando.
I'm an award-winning writer, producer, and editor and upcoming cookbook author based in New York City.
In 2009 I launched Working Class Foodies, a cooking show that creates affordable meals from local, seasonal, and/or sustainable ingredients. Working Class Foodies is a part of YouTube Next Chef and airs on NBC New York's Nonstop Foodies.
I wrote, produced, and edited FilmFan, an award-winning weekly movie review show, for MSN from 2010-2011.
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WORKING CLASS FOODIES
Become a fan of WCFoodies!
Catching Elephant is a theme by Andy Taylor
BIG LIFE CHANGES.
For nearly 3 years, I’ve been the associate producer/jack of all trades at Pennebaker Hegedus Films, working for and with one of the most prestigious and coolest documentary film teams ever: D A Pennebaker, Chris Hegedus, and Frazer Pennebaker.
It was an awesome almost-3 years, but it’s time to move on. Time to focus on my own projects, instead of squeezing them into my free time.
Pennebaker Hegedus has two big projects going on right now that I’m still going to help out on, but in a much looser way.
I’m so excited to be really taking my life into my own hands. (check it out, being dramatic!) To concentrate on my own projects. To not have to pull all-nighters anymore just to get everything done on time. To being really, really broke…but also really, really happy.
Speaking of broke: hire me. I can write, shoot, produce, edit, cook, bake, draw (kind of), and train your dog. You know you need someone to do at least one of the above, right?
